Calcium in Beverages, Orange drink, breakfast type, with juice and pulp, frozen concentrate

399.0 mg

40% of the RDA for adult men (1000 mg) , 40% of the RDA for adult women (1000 mg) · UL: 2500 mg

Also high in Riboflavin (B2) > 99% Vitamin C > 99% Potassium > 90% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Carbohydrate 39.0 g
> 72%
of which Sugars 38.0 g
> 90%
Vitamins
Riboflavin (B2) 3.6 mg
> 99%
Vitamin C 189.7 mg
> 99%
Thiamine (B1) 0.4 mg
> 85%
Pantothenic Acid (B5) 0.7 mg
> 67%
Vitamin B6 0.2 mg
> 61%
Minerals
Potassium 465.0 mg
> 90%
Copper 0.3 mg
> 88%
Magnesium 34.0 mg
> 77%

Top sources of Calcium

Leavening agents, baking powder, double-acting, straight phosphate 7364.0 mg Leavening agents, baking powder, double-acting, sodium aluminum sulfate 5876.0 mg Leavening agents, baking powder, low-sodium 4332.0 mg Desserts, rennin, tablets, unsweetened 3733.0 mg Spices, basil, dried 2240.0 mg Tofu, dried-frozen (koyadofu), prepared with calcium sulfate 2134.0 mg Spices, savory, ground 2132.0 mg Whey, acid, dried 2054.0 mg Spices, marjoram, dried 1990.0 mg Spices, thyme, dried 1890.0 mg
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Calcium in foods Beverages, Orange drink, breakfast type, with juice and pulp, frozen concentrate Per 100g · USDA FoodData Central