Copper in Flour, 00

0.2 mg

19% of the RDA for adult men (0.9 mg) , 19% of the RDA for adult women (0.9 mg) · UL: 1 mg

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Carbohydrate 74.4 g
> 91%
Dietary Fiber 2.7 g
> 59%
Protein 11.4 g
> 54%
Vitamins
Thiamine (B1) 0.1 mg
> 64%
Minerals
Manganese 0.6 mg
> 83%
Magnesium 25.8 mg
> 65%

Top sources of Copper