Nutrients in Babyfood, pretzels
| Nutrient | Per 100g | All foods |
|---|---|---|
| Macronutrients | ||
| Carbohydrate | 82.2 g | > 97% |
| of which Sugars | 3.1 g | > 40% |
| Dietary Fiber | 2.3 g | > 52% |
| Protein | 10.8 g | > 52% |
| Fats | ||
| Total Fat | 2.0 g | > 32% |
| of which Saturated Fat | 0.4 g | > 27% |
| Vitamins | ||
| Folate | 131.0 µg | > 91% |
| Niacin (B3) | 3.6 mg | > 47% |
| Pantothenic Acid (B5) | 0.5 mg | > 58% |
| Riboflavin (B2) | 0.4 mg | > 86% |
| Thiamine (B1) | 0.5 mg | > 89% |
| Vitamin B6 | 0.1 mg | > 32% |
| Vitamin C | 3.8 mg | > 50% |
| Vitamin E | 0.3 mg | > 44% |
| Vitamin K | 0.3 µg | > 10% |
| Minerals | ||
| Calcium | 25.0 mg | > 55% |
| Copper | 0.1 mg | > 71% |
| Iron | 3.8 mg | > 88% |
| Magnesium | 28.0 mg | > 71% |
| Phosphorus | 110.0 mg | > 39% |
| Potassium | 137.0 mg | > 25% |
| Selenium | 7.6 µg | > 42% |
| Sodium | 269.0 mg | > 70% |
| Zinc | 0.8 mg | > 43% |