Bratwurst Veal

Meats 1 variants

Bratwurst Veal is consistently high in these nutrients across all variants, regardless of preparation or processing.

Saturated Fat > 96% Total Fat > 93% Pantothenic Acid (B5) > 85%

Select a nutrient to see how the 1 variants compare.

Variant	Protein (g)	All foods
Bratwurst, veal, cooked	14.0	> 60%

Variant	Iron (mg)	All foods
Bratwurst, veal, cooked	0.7	> 31%

Variant	Magnesium (mg)	All foods
Bratwurst, veal, cooked	16.0	> 30%

Variant	Zinc (mg)	All foods
Bratwurst, veal, cooked	2.0	> 65%

Variant	Calcium (mg)	All foods
Bratwurst, veal, cooked	11.0	> 26%

Variant	Potassium (mg)	All foods
Bratwurst, veal, cooked	231.0	> 47%

Variant	Phosphorus (mg)	All foods
Bratwurst, veal, cooked	150.0	> 48%

Variant	Vitamin B12 (µg)	All foods
Bratwurst, veal, cooked	1.0	> 49%

Variant	Folate (µg)	All foods
Bratwurst, veal, cooked	9.0	> 39%