Nutrients in Bread, cinnamon
| Nutrient | Per 100g | All foods |
|---|---|---|
| Macronutrients | ||
| Carbohydrate | 44.4 g | > 74% |
| of which Sugars | 14.1 g | > 77% |
| Dietary Fiber | 3.5 g | > 70% |
| Protein | 7.0 g | > 42% |
| Fats | ||
| Total Fat | 5.3 g | > 49% |
| Vitamins | ||
| Choline | 2.7 mg | > 7% |
| Folate | 81.0 µg | > 84% |
| Niacin (B3) | 2.8 mg | > 42% |
| Riboflavin (B2) | 0.1 mg | > 38% |
| Thiamine (B1) | 0.3 mg | > 82% |
| Vitamin B12 | 0.1 µg | > 4% |
| Vitamin B6 | 0.0 mg | > 8% |
| Vitamin E | 0.5 mg | > 62% |
| Vitamin K | 9.5 µg | > 78% |
| Minerals | ||
| Calcium | 71.0 mg | > 76% |
| Copper | 0.1 mg | > 30% |
| Iron | 2.5 mg | > 76% |
| Magnesium | 11.0 mg | > 18% |
| Phosphorus | 57.0 mg | > 25% |
| Potassium | 74.0 mg | > 11% |
| Selenium | 12.3 µg | > 50% |
| Sodium | 388.0 mg | > 77% |
| Zinc | 0.5 mg | > 31% |