Butter Light

2 variants

Butter Light is consistently high in these nutrients across all variants, regardless of preparation or processing.

Saturated Fat > 99% Total Fat > 97% Vitamin A > 95% Vitamin E > 86%

Select a nutrient to see how the 2 variants compare.

Variant	Protein (g)	All foods
with salt	3.3	> 28%
without salt	3.3	> 28%

Variant	Iron (mg)	All foods
with salt	1.1	> 44%
without salt	1.1	> 44%

Variant	Magnesium (mg)	All foods
with salt	5.0	> 7%
without salt	5.0	> 7%

Variant	Zinc (mg)	All foods
with salt	0.3	> 19%
without salt	0.3	> 19%

Variant	Calcium (mg)	All foods
with salt	48.0	> 68%
without salt	48.0	> 69%

Variant	Potassium (mg)	All foods
with salt	71.0	> 10%
without salt	71.0	> 10%

Variant	Phosphorus (mg)	All foods
with salt	34.0	> 18%
without salt	34.0	> 18%

Variant	Vitamin E (mg)	All foods
with salt	1.6	> 86%
without salt	1.6	> 86%

Variant	Vitamin B12 (µg)	All foods
with salt	0.1	> 11%
without salt	0.1	> 11%

Variant	Folate (µg)	All foods
with salt	1.0	> 1%
without salt	1.0	> 2%

Variant	Choline (mg)	All foods
with salt	12.9	> 29%
without salt	12.9	> 29%