Nutrients in Cheese, limburger

Nutrient	Per 100g	All foods	Dairy and Eggs
Macronutrients
Carbohydrate	0.5 g	> 5%	> 3%
of which Sugars	0.5 g	> 10%	> 14%
Protein	20.1 g	> 72%	> 73%
Fats
Total Fat	27.3 g	> 91%	> 80%
of which Saturated Fat	16.7 g	> 97%	> 80%
Vitamins
Choline	15.4 mg	> 35%	> 38%
Folate	58.0 µg	> 79%	> 91%
Niacin (B3)	5.0 mg	> 54%	> 79%
Pantothenic Acid (B5)	1.2 mg	> 90%	> 82%
Riboflavin (B2)	0.5 mg	> 93%	> 87%
Thiamine (B1)	0.1 mg	> 49%	> 86%
Vitamin A	340.0 µg	> 92%	> 92%
Vitamin B12	1.0 µg	> 50%	> 69%
Vitamin B6	0.1 mg	> 32%	> 76%
Vitamin D	0.5 µg	> 57%	> 34%
Vitamin E	0.2 mg	> 36%	> 48%
Vitamin K	2.3 µg	> 51%	> 71%
Minerals
Calcium	497.0 mg	> 97%	> 70%
Copper	0.0 mg	> 7%	> 36%
Iron	0.1 mg	> 6%	> 39%
Magnesium	21.0 mg	> 47%	> 59%
Manganese	0.0 mg	> 40%	> 76%
Phosphorus	393.0 mg	> 94%	> 67%
Potassium	128.0 mg	> 22%	> 34%
Selenium	14.5 µg	> 54%	> 65%
Sodium	800.0 mg	> 92%	> 83%
Zinc	2.1 mg	> 65%	> 66%
Amino Acids
Histidine	0.6 g	> 59%	> 73%
Isoleucine	1.2 g	> 83%	> 82%
Leucine	2.1 g	> 82%	> 78%
Lysine	1.7 g	> 61%	> 76%
Methionine	0.6 g	> 74%	> 83%
Phenylalanine	1.1 g	> 86%	> 77%
Threonine	0.7 g	> 54%	> 72%
Tryptophan	0.3 g	> 84%	> 76%
Valine	1.4 g	> 90%	> 78%