Cheese Puffs

1 variants

Cheese Puffs is consistently high in these nutrients across all variants, regardless of preparation or processing.

Calcium > 96% Riboflavin (B2) > 94% Vitamin B6 > 94% Sodium > 93% Vitamin E > 93% Phosphorus > 92% Thiamine (B1) > 92% Carbohydrate > 89% Folate > 86% Magnesium > 82% Vitamin C > 80% Total Fat > 71% Vitamin B12 > 71% Dietary Fiber > 70% Vitamin A > 70%

Select a nutrient to see how the 1 variants compare.

Variant Protein (g) All foods
Cheese puffs and twists, corn based, baked, low fat
8.5
> 46%