Nutrients in Crackers, multigrain

Nutrient Per 100g All foods
Macronutrients
Carbohydrate 67.6 g > 86%
of which Sugars 12.0 g > 74%
Dietary Fiber 3.5 g > 70%
Protein 7.1 g > 42%
Fats
Total Fat 20.4 g > 85%
of which Saturated Fat 3.3 g > 66%
Vitamins
Choline 10.4 mg > 25%
Folate 143.0 µg > 92%
Niacin (B3) 4.9 mg > 53%
Riboflavin (B2) 0.3 mg > 77%
Thiamine (B1) 0.5 mg > 91%
Vitamin B6 0.1 mg > 41%
Vitamin E 1.8 mg > 87%
Vitamin K 36.0 µg > 90%
Minerals
Calcium 14.0 mg > 36%
Copper 0.2 mg > 73%
Iron 2.6 mg > 77%
Magnesium 29.0 mg > 73%
Phosphorus 292.0 mg > 88%
Potassium 171.0 mg > 33%
Selenium 26.1 µg > 76%
Sodium 883.0 mg > 94%
Zinc 1.0 mg > 48%
Amino Acids
Histidine 0.2 g > 30%
Isoleucine 0.2 g > 27%
Leucine 0.5 g > 29%
Lysine 0.2 g > 21%
Methionine 0.1 g > 30%
Phenylalanine 0.3 g > 31%
Threonine 0.2 g > 26%
Tryptophan 0.1 g > 32%
Valine 0.3 g > 27%