Gravy Pork
Gravy Pork is consistently high in these nutrients across all variants, regardless of preparation or processing.
Sodium > 99% Iron > 88% Calcium > 87% Total Sugars > 85% Carbohydrate > 84% Magnesium > 78% Riboflavin (B2) > 78% Folate > 74% Copper > 73% Manganese > 73% Saturated Fat > 73% Thiamine (B1) > 70%
Select a nutrient to see how the 1 variants compare.
| Variant | Protein (g) | All foods |
|---|---|---|
| Gravy, pork, dry, powder | 8.8 | > 47% |