Pate Chicken

Meats 1 variants

Pate Chicken is consistently high in these nutrients across all variants, regardless of preparation or processing.

Choline > 99% Riboflavin (B2) > 98% Folate > 97% Pantothenic Acid (B5) > 97% Iron > 96% Selenium > 96% Vitamin B12 > 96% Vitamin A > 89% Niacin (B3) > 86% Vitamin E > 78% Copper > 77% Sodium > 77% Total Fat > 73% Saturated Fat > 71%

Select a nutrient to see how the 1 variants compare.

Variant Protein (g) All foods
Pate, chicken liver, canned
13.4
> 59%