Sauce Sweet

2 variants

Sauce Sweet is consistently high in these nutrients across all variants, regardless of preparation or processing.

Sodium > 75% Total Sugars > 71%

Select a nutrient to see how the 2 variants compare.

Variant	Protein (g)	All foods
prepared-from-recipe	1.8	> 19%
ready-to-serve	0.3	> 3%

Variant	Iron (mg)	All foods
prepared-from-recipe	0.7	> 29%
ready-to-serve	0.2	> 10%

Variant	Magnesium (mg)	All foods
prepared-from-recipe	13.0	> 23%
ready-to-serve	8.0	> 12%

Variant	Zinc (mg)	All foods
prepared-from-recipe	0.2	> 14%
ready-to-serve	0.1	> 8%

Variant	Calcium (mg)	All foods
prepared-from-recipe	16.0	> 40%
ready-to-serve	10.0	> 23%

Variant	Potassium (mg)	All foods
prepared-from-recipe	193.0	> 38%
ready-to-serve	99.0	> 15%

Variant	Phosphorus (mg)	All foods
prepared-from-recipe	30.0	> 16%
ready-to-serve	7.0	> 3%

Variant	Dietary Fiber (g)	All foods
prepared-from-recipe	0.4	> 8%
ready-to-serve	0.1	> 0%

Variant	Vitamin C (mg)	All foods
ready-to-serve	8.7	> 64%
prepared-from-recipe	5.0	> 54%

Variant	Vitamin E (mg)	All foods
prepared-from-recipe	0.3	> 48%
ready-to-serve	0.0	> 0%

Variant	Folate (µg)	All foods
prepared-from-recipe	10.0	> 43%
ready-to-serve	8.0	> 34%

Variant	Choline (mg)	All foods
ready-to-serve	2.4	> 6%
prepared-from-recipe	trace	n/a