Soup Bouillon

1 variants

Soup Bouillon is consistently high in these nutrients across all variants, regardless of preparation or processing.

Sodium > 96% Choline > 95% Vitamin K > 94% Calcium > 92% Riboflavin (B2) > 91% Magnesium > 87% Carbohydrate > 85% Selenium > 79% Total Sugars > 77% Total Fat > 75% Vitamin E > 71%

Select a nutrient to see how the 1 variants compare.

Variant Protein (g) All foods
Soup, bouillon cubes and granules, low sodium, dry
16.7
> 64%