Nutrients in Syrup, Cane
| Nutrient | Per 100g | All foods |
|---|---|---|
| Macronutrients | ||
| Carbohydrate | 73.1 g | > 90% |
| of which Sugars | 73.2 g | > 99% |
| Vitamins | ||
| Niacin (B3) | 0.1 mg | > 4% |
| Riboflavin (B2) | 0.1 mg | > 22% |
| Thiamine (B1) | 0.1 mg | > 65% |
| Minerals | ||
| Calcium | 13.0 mg | > 35% |
| Copper | 0.0 mg | > 7% |
| Iron | 3.6 mg | > 87% |
| Magnesium | 10.0 mg | > 17% |
| Phosphorus | 8.0 mg | > 4% |
| Potassium | 63.0 mg | > 9% |
| Selenium | 0.7 µg | > 15% |
| Sodium | 58.0 mg | > 38% |
| Zinc | 0.2 mg | > 15% |