Syrup Fruit

1 variants

Syrup Fruit is consistently high in these nutrients across all variants, regardless of preparation or processing.

Total Sugars > 98% Carbohydrate > 85%

Select a nutrient to see how the 1 variants compare.

Variant	Iron (mg)	All foods
Syrup, fruit flavored	0.0	> 2%

Variant	Magnesium (mg)	All foods
Syrup, fruit flavored	1.0	> 2%

Variant	Zinc (mg)	All foods
Syrup, fruit flavored	0.1	> 6%

Variant	Potassium (mg)	All foods
Syrup, fruit flavored	1.0	> 0%