Iron in Babyfood, dinner, vegetables and dumplings and beef, strained

0.4 mg

5% of the RDA for adult men (8 mg) , 2% of the RDA for adult women (18 mg) · UL: 45 mg

All tracked nutrients in this food

Nutrient Per 100g Percentile
Vitamins
Vitamin A 21.0 µg
> 56%

Top sources of Iron