Carbohydrate in Babyfood, peas and brown rice

11.5 g

9% of the RDA for adult men (130 g) , 9% of the RDA for adult women (130 g)

of which Sugars: 2.9g

Also high in Vitamin K > 81% Fluoride > 75% Magnesium > 64% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Dietary Fiber 2.5 g
> 56%
Vitamins
Vitamin K 12.6 µg
> 81%
Thiamine (B1) 0.1 mg
> 58%
Folate 16.0 µg
> 56%
Vitamin A 19.0 µg
> 55%
Minerals
Fluoride 39.4 µg
> 75%
Magnesium 25.0 mg
> 64%
Iron 1.5 mg
> 54%

Top sources of Carbohydrate

Sweeteners, tabletop, fructose, dry, powder 100.0 g Sweetener, herbal extract powder from Stevia leaf 100.0 g Sugar, turbinado 99.8 g Sugars, powdered 99.8 g Sugars, granulated 99.6 g Sweeteners, for baking, contains sugar and sucralose 99.5 g Strawberry-flavor beverage mix, powder 99.1 g Desserts, rennin, vanilla, dry mix 99.0 g Beverages, orange-flavor drink, breakfast type, powder 98.9 g Candies, gumdrops, starch jelly pieces 98.9 g
See full Carbohydrate rankings
Carbohydrate in foods Babyfood, peas and brown rice Per 100g · USDA FoodData Central