Carbohydrate in Mushrooms, portabella, raw

3.9 g

3% of the RDA for adult men (130 g) , 3% of the RDA for adult women (130 g)

of which Sugars: 2.5g

Also high in Pantothenic Acid (B5) > 90% Copper > 86% Potassium > 80% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Vitamins
Pantothenic Acid (B5) 1.1 mg
> 90%
Folate 28.0 µg
> 68%
Niacin (B3) 5.1 mg
> 54%
Vitamin D 0.3 µg
> 50%
Minerals
Copper 0.3 mg
> 86%
Potassium 364.0 mg
> 80%
Selenium 18.6 µg
> 62%

Top sources of Carbohydrate

Sweeteners, tabletop, fructose, dry, powder 100.0 g Sweetener, herbal extract powder from Stevia leaf 100.0 g Sugar, turbinado 99.8 g Sugars, powdered 99.8 g Sugars, granulated 99.6 g Sweeteners, for baking, contains sugar and sucralose 99.5 g Strawberry-flavor beverage mix, powder 99.1 g Desserts, rennin, vanilla, dry mix 99.0 g Beverages, orange-flavor drink, breakfast type, powder 98.9 g Candies, gumdrops, starch jelly pieces 98.9 g
See full Carbohydrate rankings Vegetables rankings
Carbohydrate in foods Mushrooms, portabella, raw Per 100g · USDA FoodData Central