Carbohydrate in Tomato products, canned, sauce, with onions, green peppers, and celery

8.8 g

7% of the RDA for adult men (130 g) , 7% of the RDA for adult women (130 g)

of which Sugars: 7.4g

Also high in Potassium > 85% Vitamin E > 81% Copper > 79% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Total Sugars 7.4 g
> 61%
Vitamins
Vitamin E 1.2 mg
> 81%
Vitamin C 13.2 mg
> 71%
Vitamin A 41.0 µg
> 68%
Vitamin K 3.7 µg
> 61%
Vitamin B6 0.2 mg
> 55%
Folate 14.0 µg
> 53%
Minerals
Potassium 398.0 mg
> 85%
Copper 0.2 mg
> 79%
Sodium 368.0 mg
> 76%
Manganese 0.2 mg
> 68%

Top sources of Carbohydrate

Sweeteners, tabletop, fructose, dry, powder 100.0 g Sweetener, herbal extract powder from Stevia leaf 100.0 g Sugar, turbinado 99.8 g Sugars, powdered 99.8 g Sugars, granulated 99.6 g Sweeteners, for baking, contains sugar and sucralose 99.5 g Strawberry-flavor beverage mix, powder 99.1 g Desserts, rennin, vanilla, dry mix 99.0 g Beverages, orange-flavor drink, breakfast type, powder 98.9 g Candies, gumdrops, starch jelly pieces 98.9 g
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Carbohydrate in foods Tomato products, canned, sauce, with onions, green peppers, and celery Per 100g · USDA FoodData Central