Bread Pound
Bread Pound is consistently high in these nutrients across all variants, regardless of preparation or processing.
Omega-3 (ALA) > 96% Phosphorus > 89% Vitamin E > 84% Total Fat > 81% Total Sugars > 80% Carbohydrate > 77% Sodium > 77% Iron > 70%
Select a nutrient to see how the 1 variants compare.
| Variant | Protein (g) | All foods |
|---|---|---|
| Bread, pound cake type, pan de torta salvadoran | 7.1 | > 42% |