Candies
Candies is consistently high in these nutrients across all variants, regardless of preparation or processing.
Total Sugars > 93% Carbohydrate > 91%
Select a nutrient to see how the 3 variants compare.
| Variant | Magnesium (mg) | All foods |
|---|---|---|
| soft fruit and nut squares | 25.0 | > 64% |
| hard | 3.0 | > 5% |
| hard, dietetic or low calorie (sorbitol) | trace | n/a |