Chicken Pot

1 variants

Chicken Pot is consistently high in these nutrients across all variants, regardless of preparation or processing.

Omega-3 (ALA) > 81% Vitamin K > 80% Folate > 77% Sodium > 77% Saturated Fat > 73% Total Fat > 70%

Select a nutrient to see how the 1 variants compare.

Variant	Protein (g)	All foods
Chicken pot pie, frozen entree, prepared	5.1	> 36%

Variant	Iron (mg)	All foods
Chicken pot pie, frozen entree, prepared	0.8	> 32%

Variant	Magnesium (mg)	All foods
Chicken pot pie, frozen entree, prepared	11.0	> 18%

Variant	Zinc (mg)	All foods
Chicken pot pie, frozen entree, prepared	0.4	> 28%

Variant	Calcium (mg)	All foods
Chicken pot pie, frozen entree, prepared	20.0	> 48%

Variant	Potassium (mg)	All foods
Chicken pot pie, frozen entree, prepared	110.0	> 18%

Variant	Phosphorus (mg)	All foods
Chicken pot pie, frozen entree, prepared	72.0	> 29%

Variant	Dietary Fiber (g)	All foods
Chicken pot pie, frozen entree, prepared	1.1	> 24%

Variant	Vitamin C (mg)	All foods
Chicken pot pie, frozen entree, prepared	1.0	> 27%

Variant	Vitamin E (mg)	All foods
Chicken pot pie, frozen entree, prepared	0.5	> 64%

Variant	Vitamin B12 (µg)	All foods
Chicken pot pie, frozen entree, prepared	0.1	> 9%

Variant	Folate (µg)	All foods
Chicken pot pie, frozen entree, prepared	50.0	> 77%

Variant	Choline (mg)	All foods
Chicken pot pie, frozen entree, prepared	12.4	> 28%