Crackers Rye

3 variants

Crackers Rye is consistently high in these nutrients across all variants, regardless of preparation or processing.

Phosphorus > 89% Manganese > 85% Sodium > 85% Carbohydrate > 82% Thiamine (B1) > 82% Magnesium > 80% Folate > 75% Potassium > 75% Iron > 74% Vitamin E > 73% Dietary Fiber > 70% Vitamin K > 70%

Select a nutrient to see how the 3 variants compare.

Variant Zinc (mg) All foods
wafers, plain
2.8
> 73%
wafers, seasoned
2.5
> 70%
sandwich-type with cheese filling
0.7
> 40%