Cream Cheese

Dairy and Eggs 1 variants

Cream Cheese is consistently high in these nutrients across all variants, regardless of preparation or processing.

Saturated Fat > 98% Total Fat > 94% Calcium > 81% Sodium > 76%

Select a nutrient to see how the 1 variants compare.

Variant Protein (g) All foods
Cream cheese, full fat, block
5.8
> 38%