Halibut
Halibut is consistently high in these nutrients across all variants, regardless of preparation or processing.
Selenium > 97% Potassium > 88% Phosphorus > 72%
Select a nutrient to see how the 1 variants compare.
| Variant | Protein (g) | All foods |
|---|---|---|
| Halibut, frozen, wild caught | 19.1 | > 69% |