Pie Dutch

1 variants

Pie Dutch is consistently high in these nutrients across all variants, regardless of preparation or processing.

Total Sugars > 84% Vitamin K > 84% Vitamin E > 78% Carbohydrate > 74% Thiamine (B1) > 74% Copper > 72% Folate > 70%

Select a nutrient to see how the 1 variants compare.

Variant	Protein (g)	All foods
Pie, Dutch Apple, Commercially Prepared	2.2	> 21%

Variant	Iron (mg)	All foods
Pie, Dutch Apple, Commercially Prepared	0.9	> 38%

Variant	Magnesium (mg)	All foods
Pie, Dutch Apple, Commercially Prepared	8.0	> 13%

Variant	Zinc (mg)	All foods
Pie, Dutch Apple, Commercially Prepared	0.2	> 15%

Variant	Calcium (mg)	All foods
Pie, Dutch Apple, Commercially Prepared	14.0	> 38%

Variant	Potassium (mg)	All foods
Pie, Dutch Apple, Commercially Prepared	76.0	> 11%

Variant	Phosphorus (mg)	All foods
Pie, Dutch Apple, Commercially Prepared	29.0	> 16%

Variant	Dietary Fiber (g)	All foods
Pie, Dutch Apple, Commercially Prepared	1.6	> 38%

Variant	Vitamin C (mg)	All foods
Pie, Dutch Apple, Commercially Prepared	5.7	> 56%

Variant	Vitamin E (mg)	All foods
Pie, Dutch Apple, Commercially Prepared	1.0	> 78%

Variant	Folate (µg)	All foods
Pie, Dutch Apple, Commercially Prepared	32.0	> 70%

Variant	Choline (mg)	All foods
Pie, Dutch Apple, Commercially Prepared	17.0	> 39%