Sausage Vienna

Meats 1 variants

Sausage Vienna is consistently high in these nutrients across all variants, regardless of preparation or processing.

Sodium > 93% Saturated Fat > 85% Total Fat > 84%

Select a nutrient to see how the 1 variants compare.

Variant Protein (g) All foods
Sausage, Vienna, canned, chicken, beef, pork
10.5
> 52%