Syrup Maple

1 variants

Syrup Maple is consistently high in these nutrients across all variants, regardless of preparation or processing.

Riboflavin (B2) > 98% Total Sugars > 97% Manganese > 96% Carbohydrate > 86% Calcium > 83%

Select a nutrient to see how the 1 variants compare.

Variant Iron (mg) All foods
Syrup, maple, Canadian
0.1
> 6%