Nutrients in Syrup, maple, Canadian
| Nutrient | Per 100g | All foods |
|---|---|---|
| Macronutrients | ||
| Carbohydrate | 67.4 g | > 86% |
| of which Sugars | 59.9 g | > 97% |
| Vitamins | ||
| Niacin (B3) | 0.1 mg | > 3% |
| Riboflavin (B2) | 1.3 mg | > 98% |
| Thiamine (B1) | 0.1 mg | > 40% |
| Minerals | ||
| Calcium | 109.0 mg | > 83% |
| Iron | 0.1 mg | > 6% |
| Magnesium | 21.0 mg | > 47% |
| Manganese | 2.3 mg | > 96% |
| Potassium | 225.0 mg | > 46% |
| Sodium | 9.0 mg | > 14% |
| Zinc | 0.7 mg | > 40% |