Turnover Chicken

1 variants

Turnover Chicken is consistently high in these nutrients across all variants, regardless of preparation or processing.

Calcium > 90% Vitamin K > 82% Folate > 80% Thiamine (B1) > 77% Magnesium > 75% Sodium > 70%

Select a nutrient to see how the 1 variants compare.

Variant	Protein (g)	All foods
Turnover, chicken- or turkey-, and vegetable-filled, reduced fat, frozen	7.9	> 44%

Variant	Iron (mg)	All foods
Turnover, chicken- or turkey-, and vegetable-filled, reduced fat, frozen	2.1	> 68%

Variant	Magnesium (mg)	All foods
Turnover, chicken- or turkey-, and vegetable-filled, reduced fat, frozen	31.0	> 75%

Variant	Zinc (mg)	All foods
Turnover, chicken- or turkey-, and vegetable-filled, reduced fat, frozen	1.0	> 49%

Variant	Calcium (mg)	All foods
Turnover, chicken- or turkey-, and vegetable-filled, reduced fat, frozen	157.0	> 90%

Variant	Potassium (mg)	All foods
Turnover, chicken- or turkey-, and vegetable-filled, reduced fat, frozen	167.0	> 32%

Variant	Phosphorus (mg)	All foods
Turnover, chicken- or turkey-, and vegetable-filled, reduced fat, frozen	161.0	> 51%

Variant	Dietary Fiber (g)	All foods
Turnover, chicken- or turkey-, and vegetable-filled, reduced fat, frozen	3.1	> 65%

Variant	Vitamin E (mg)	All foods
Turnover, chicken- or turkey-, and vegetable-filled, reduced fat, frozen	0.4	> 58%

Variant	Vitamin B12 (µg)	All foods
Turnover, chicken- or turkey-, and vegetable-filled, reduced fat, frozen	0.1	> 12%

Variant	Folate (µg)	All foods
Turnover, chicken- or turkey-, and vegetable-filled, reduced fat, frozen	61.0	> 80%

Variant	Choline (mg)	All foods
Turnover, chicken- or turkey-, and vegetable-filled, reduced fat, frozen	8.5	> 21%