Omega-3 (ALA) in Frijoles rojos volteados (Refried beans, red, canned)

0.4 g

27% of the AI for adult men (1.6 g) , 39% of the AI for adult women (1.1 g)

Also high in Copper > 82% Vitamin E > 80% Magnesium > 79% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Dietary Fiber 4.7 g
> 78%
Fats
Total Fat 6.9 g
> 56%
Vitamins
Vitamin E 1.0 mg
> 80%
Minerals
Copper 0.2 mg
> 82%
Magnesium 36.0 mg
> 79%
Sodium 375.0 mg
> 76%
Manganese 0.3 mg
> 72%
Potassium 310.0 mg
> 67%
Iron 1.9 mg
> 64%
Calcium 33.0 mg
> 61%

Top sources of Omega-3 (ALA)

Oil, flaxseed, cold pressed 53.4 g Oil, flaxseed, contains added sliced flaxseed 48.9 g Flaxseed, ground 19.4 g Seeds, chia seeds, dried 17.8 g Seeds, hemp seed, hulled 8.7 g Oil, canola 7.5 g Oil, industrial, soy, refined, for woks and light frying 6.9 g Oil, soybean, salad or cooking 6.8 g Oil, vegetable, soybean, refined 6.5 g Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying 6.4 g
See full Omega-3 (ALA) rankings Legumes rankings
Omega-3 (ALA) in foods Frijoles rojos volteados (Refried beans, red, canned) Per 100g · USDA FoodData Central