Pantothenic Acid (B5) in Pie, egg custard, commercially prepared

0.7 mg

13% of the AI for adult men (5 mg)

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Carbohydrate 20.8 g
> 58%
of which Sugars 11.6 g
> 73%
Fats
Total Fat 11.6 g
> 70%
of which Saturated Fat 2.3 g
> 56%
Vitamins
Vitamin E 0.9 mg
> 77%
Vitamin A 57.0 µg
> 74%
Vitamin D 0.8 µg
> 67%
Folate 20.0 µg
> 61%
Riboflavin (B2) 0.2 mg
> 61%
Vitamin K 3.2 µg
> 58%
Choline 38.0 mg
> 57%
Minerals
Calcium 80.0 mg
> 78%
Sodium 275.0 mg
> 70%

Top sources of Pantothenic Acid (B5)