Total Sugars in Cake, yellow, commercially prepared, with vanilla frosting
41.8 g
There is no Daily Value or Dietary Reference Intake for total sugars. The 50 g Daily Value reported on US food labels applies only to added sugars.
Subcomponent of Carbohydrate: 56.2 g per 100g
All tracked nutrients in this food
| Nutrient | Per 100g | Percentile |
|---|---|---|
| Macronutrients | ||
| Carbohydrate | 56.2 g | |
| Fats | ||
| Total Fat | 17.9 g | |
| of which Saturated Fat | 2.9 g | |
| Vitamins | ||
| Vitamin E | 1.2 mg | |
| Vitamin K | 6.9 µg | |
| Folate | 40.0 µg | |
| Choline | 61.0 mg | |
| Vitamin A | 32.0 µg | |
| Thiamine (B1) | 0.1 mg | |
| Vitamin D | 0.4 µg | |
| Minerals | ||
| Calcium | 62.0 mg | |
| Sodium | 269.0 mg | |
| Manganese | 0.1 mg | |