Total Sugars in Candies, sweet chocolate coated fondant

71.4 g

There is no Daily Value or Dietary Reference Intake for total sugars. The 50 g Daily Value reported on US food labels applies only to added sugars.

Subcomponent of Carbohydrate: 80.4 g per 100g

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Carbohydrate 80.4 g
> 96%
Fats
Total Fat 9.3 g
> 63%
of which Saturated Fat 5.5 g
> 79%
Minerals
Copper 0.4 mg
> 92%
Magnesium 63.0 mg
> 88%
Manganese 0.4 mg
> 78%
Iron 1.6 mg
> 56%

Top sources of Total Sugars