Total Sugars in Cheese sauce, prepared from recipe
0.2 g
There is no Daily Value or Dietary Reference Intake for total sugars. The 50 g Daily Value reported on US food labels applies only to added sugars.
Subcomponent of Carbohydrate: 5.5 g per 100g
All tracked nutrients in this food
| Nutrient | Per 100g | Percentile |
|---|---|---|
| Macronutrients | ||
| Protein | 10.3 g | |
| Fats | ||
| Total Fat | 14.9 g | |
| of which Saturated Fat | 8.0 g | |
| Vitamins | ||
| Vitamin A | 82.0 µg | |
| Vitamin D | 1.0 µg | |
| Riboflavin (B2) | 0.2 mg | |
| Minerals | ||
| Calcium | 311.0 mg | |
| Sodium | 493.0 mg | |
| Phosphorus | 229.0 mg | |
| Zinc | 1.3 mg | |