Total Sugars in McDONALD'S, Hot Caramel Sundae

23.5 g

There is no Daily Value or Dietary Reference Intake for total sugars. The 50 g Daily Value reported on US food labels applies only to added sugars.

Subcomponent of Carbohydrate: 33.4 g per 100g

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Carbohydrate 33.4 g
> 70%
Fats
Saturated Fat 2.5 g
> 57%
Vitamins
Vitamin A 92.0 µg
> 82%
Pantothenic Acid (B5) 0.7 mg
> 70%
Riboflavin (B2) 0.2 mg
> 65%
Minerals
Calcium 127.0 mg
> 86%
Sodium 80.0 mg
> 52%

Top sources of Total Sugars