Total Sugars in Milk, fluid, nonfat, calcium fortified (fat free or skim)

4.8 g

There is no Daily Value or Dietary Reference Intake for total sugars. The 50 g Daily Value reported on US food labels applies only to added sugars.

Subcomponent of Carbohydrate: 4.8 g per 100g

All tracked nutrients in this food

Nutrient Per 100g Percentile
Vitamins
Vitamin A 137.0 µg
> 86%
Vitamin D 1.2 µg
> 82%
Minerals
Calcium 204.0 mg
> 93%

Top sources of Total Sugars