Total Sugars in Pork sausage, link/patty, fully cooked, microwaved
0.6 g
There is no Daily Value or Dietary Reference Intake for total sugars. The 50 g Daily Value reported on US food labels applies only to added sugars.
Subcomponent of Carbohydrate: 0.6 g per 100g
All tracked nutrients in this food
| Nutrient | Per 100g | Percentile |
|---|---|---|
| Macronutrients | ||
| Protein | 15.1 g | |
| Fats | ||
| Total Fat | 41.7 g | |
| of which Saturated Fat | 13.6 g | |
| Omega-3 (ALA) | 0.3 g | |
| Vitamins | ||
| Thiamine (B1) | 0.2 mg | |
| Vitamin E | 0.9 mg | |
| Vitamin D | 1.0 µg | |
| Pantothenic Acid (B5) | 0.6 mg | |
| Niacin (B3) | 6.8 mg | |
| Choline | 52.0 mg | |
| Vitamin A | 22.0 µg | |
| Vitamin K | 2.9 µg | |
| Riboflavin (B2) | 0.2 mg | |
| Minerals | ||
| Sodium | 990.0 mg | |
| Selenium | 22.5 µg | |
| Phosphorus | 193.0 mg | |
| Zinc | 1.6 mg | |
| Amino Acids | ||
| Histidine | 0.4 g | |
| Methionine | 0.3 g | |