Vitamin B12 in Babyfood, dinner, turkey, rice, and vegetables, toddler

0.1 µg

4% of the RDA for adult men (2.4 µg)

Also high in Vitamin A > 84% Fluoride > 79% Manganese > 67% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Vitamins
Vitamin A 113.0 µg
> 84%
Vitamin K 2.5 µg
> 53%
Minerals
Fluoride 44.4 µg
> 79%
Manganese 0.2 mg
> 67%
Sodium 176.0 mg
> 63%
Copper 0.1 mg
> 54%

Top sources of Vitamin B12

Mollusks, clam, mixed species, cooked, moist heat 98.9 µg Beef, New Zealand, imported, variety meats and by-products liver, cooked, boiled 96.0 µg Lamb, variety meats and by-products, liver, raw 90.0 µg Lamb, variety meats and by-products, liver, cooked, pan-fried 85.7 µg Veal, variety meats and by-products, liver, cooked, braised 84.6 µg Beef, New Zealand, imported, variety meats and by-products, liver, raw 84.5 µg Beef, variety meats and by-products, liver, cooked, pan-fried 83.1 µg Lamb, variety meats and by-products, kidneys, cooked, braised 78.9 µg Lamb, variety meats and by-products, liver, cooked, braised 76.5 µg Veal, variety meats and by-products, liver, cooked, pan-fried 72.5 µg
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Vitamin B12 in foods Babyfood, dinner, turkey, rice, and vegetables, toddler Per 100g · USDA FoodData Central