Vitamin C in Tomato, paste, canned, without salt added

18.4 mg

20% of the RDA for adult men (90 mg) , 25% of the RDA for adult women (75 mg) · UL: 400 mg

Also high in Potassium > 97% Copper > 87% Magnesium > 85% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Dietary Fiber 4.7 g
> 78%
Carbohydrate 20.2 g
> 57%
of which Sugars 11.7 g
> 73%
Minerals
Potassium 971.6 mg
> 97%
Copper 0.3 mg
> 87%
Magnesium 49.6 mg
> 85%
Iron 3.2 mg
> 84%
Manganese 0.3 mg
> 75%
Calcium 36.9 mg
> 63%

Top sources of Vitamin C

Babyfood, GERBER, 2nd Foods, apple, carrot and squash, organic 2732.0 mg Beverages, fruit-flavored drink, powder, with high vitamin C with other added vitamins, low calorie 2400.0 mg Beverages, Orange-flavor drink, breakfast type, low calorie, powder 2400.0 mg Peppers, sweet, red, freeze-dried 1900.0 mg Acerola, (west indian cherry), raw 1677.6 mg Acerola juice, raw 1600.0 mg Beverages, tea, green, instant, decaffeinated, lemon, unsweetened, fortified with vitamin C 1342.3 mg Chives, freeze-dried 660.0 mg Spices, coriander leaf, dried 566.7 mg Beverages, fruit-flavored drink, dry powdered mix, low calorie, with aspartame 560.0 mg
See full Vitamin C rankings Vegetables rankings
Vitamin C in foods Tomato, paste, canned, without salt added Per 100g · USDA FoodData Central