Vitamin E in Soup, pea, green, canned, prepared with equal volume water

0.1 mg

1% of the RDA for adult men (15 mg)

All tracked nutrients in this food

Nutrient Per 100g Percentile
Minerals
Sodium 336.0 mg
> 74%
Copper 0.1 mg
> 72%
Manganese 0.2 mg
> 68%

Top sources of Vitamin E