Carbohydrate in Pie crust, standard-type, prepared from recipe, unbaked

42.3 g

33% of the RDA for adult men (130 g) , 33% of the RDA for adult women (130 g)

of which Sugars: 0.1g

Also high in Total Fat > 93% Folate > 89% Saturated Fat > 86% Full food profile

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Dietary Fiber 3.4 g
> 69%
Fats
Total Fat 30.8 g
> 93%
of which Saturated Fat 7.7 g
> 86%
Vitamins
Folate 114.0 µg
> 89%
Thiamine (B1) 0.3 mg
> 84%
Vitamin K 13.2 µg
> 82%
Riboflavin (B2) 0.2 mg
> 71%
Niacin (B3) 4.1 mg
> 50%
Minerals
Sodium 482.0 mg
> 82%
Manganese 0.4 mg
> 77%
Iron 2.6 mg
> 76%
Selenium 18.8 µg
> 62%

Top sources of Carbohydrate

Sweeteners, tabletop, fructose, dry, powder 100.0 g Sweetener, herbal extract powder from Stevia leaf 100.0 g Sugar, turbinado 99.8 g Sugars, powdered 99.8 g Sugars, granulated 99.6 g Sweeteners, for baking, contains sugar and sucralose 99.5 g Strawberry-flavor beverage mix, powder 99.1 g Desserts, rennin, vanilla, dry mix 99.0 g Beverages, orange-flavor drink, breakfast type, powder 98.9 g Candies, gumdrops, starch jelly pieces 98.9 g
See full Carbohydrate rankings
Carbohydrate in foods Pie crust, standard-type, prepared from recipe, unbaked Per 100g · USDA FoodData Central