Carbohydrate in Soup, cream of shrimp, canned, prepared with equal volume low fat (2%) milk

5.6 g

4% of the RDA for adult men (130 g) , 4% of the RDA for adult women (130 g)

of which Sugars: 2.6g

All tracked nutrients in this food

Nutrient Per 100g Percentile
Fats
Saturated Fat 1.9 g
> 51%
Vitamins
Vitamin A 43.0 µg
> 69%
Vitamin D 0.6 µg
> 60%
Minerals
Calcium 69.0 mg
> 75%
Sodium 354.0 mg
> 75%
Manganese 0.2 mg
> 58%

Top sources of Carbohydrate