Chicken Feet

Meats 1 variants

Chicken Feet is consistently high in these nutrients across all variants, regardless of preparation or processing.

Folate > 85% Calcium > 79% Total Fat > 76% Protein > 70% Saturated Fat > 70%

Select a nutrient to see how the 1 variants compare.

Variant	Protein (g)	All foods
Chicken, feet, boiled	19.4	> 70%

Variant	Iron (mg)	All foods
Chicken, feet, boiled	0.9	> 38%

Variant	Magnesium (mg)	All foods
Chicken, feet, boiled	5.0	> 8%

Variant	Zinc (mg)	All foods
Chicken, feet, boiled	0.7	> 40%

Variant	Calcium (mg)	All foods
Chicken, feet, boiled	88.0	> 79%

Variant	Potassium (mg)	All foods
Chicken, feet, boiled	31.0	> 5%

Variant	Phosphorus (mg)	All foods
Chicken, feet, boiled	83.0	> 31%

Variant	Vitamin E (mg)	All foods
Chicken, feet, boiled	0.3	> 42%

Variant	Vitamin B12 (µg)	All foods
Chicken, feet, boiled	0.5	> 33%

Variant	Folate (µg)	All foods
Chicken, feet, boiled	86.0	> 85%

Variant	Choline (mg)	All foods
Chicken, feet, boiled	13.3	> 30%