Flour Spelt
Flour Spelt is consistently high in these nutrients across all variants, regardless of preparation or processing.
Manganese > 97% Magnesium > 94% Copper > 93% Dietary Fiber > 92% Phosphorus > 92% Carbohydrate > 88% Iron > 88% Thiamine (B1) > 81% Zinc > 80% Potassium > 76%
Select a nutrient to see how the 1 variants compare.
| Variant | Protein (g) | All foods |
|---|---|---|
| Flour, spelt, whole grain | 14.5 | > 61% |