Jams And

3 variants

Jams And is consistently high in these nutrients across all variants, regardless of preparation or processing.

Total Sugars > 90% Carbohydrate > 79%

Select a nutrient to see how the 3 variants compare.

Variant Dietary Fiber (g) All foods
no sugar (with sodium saccharin), any flavor
2.5
> 57%
Jams and preserves
1.1
> 25%
apricot
0.3
> 7%