Noodles Flat

Grains 1 variants

Noodles Flat is consistently high in these nutrients across all variants, regardless of preparation or processing.

Omega-3 (ALA) > 98% Total Fat > 93% Vitamin E > 92% Selenium > 86% Carbohydrate > 77% Saturated Fat > 77% Sodium > 77% Manganese > 76% Thiamine (B1) > 74% Vitamin K > 72%

Select a nutrient to see how the 1 variants compare.

Variant Protein (g) All foods
Noodles, flat, crunchy, Chinese restaurant
10.3
> 51%