Scallops Bay

Fish & Shellfish 1 variants

Scallops Bay is consistently high in these nutrients across all variants, regardless of preparation or processing.

Magnesium > 84% Selenium > 80% Phosphorus > 77%

Select a nutrient to see how the 1 variants compare.

Variant	Protein (g)	All foods
Scallops, bay, Patagonian, frozen, wild caught	16.4	> 64%

Variant	Iron (mg)	All foods
Scallops, bay, Patagonian, frozen, wild caught	0.2	> 8%

Variant	Magnesium (mg)	All foods
Scallops, bay, Patagonian, frozen, wild caught	46.4	> 84%

Variant	Zinc (mg)	All foods
Scallops, bay, Patagonian, frozen, wild caught	1.0	> 49%

Variant	Calcium (mg)	All foods
Scallops, bay, Patagonian, frozen, wild caught	14.0	> 38%

Variant	Potassium (mg)	All foods
Scallops, bay, Patagonian, frozen, wild caught	292.0	> 62%

Variant	Phosphorus (mg)	All foods
Scallops, bay, Patagonian, frozen, wild caught	229.1	> 77%

Variant	Vitamin B12 (µg)	All foods
Scallops, bay, Patagonian, frozen, wild caught	0.7	> 42%