Sorghum
Sorghum is consistently high in these nutrients across all variants, regardless of preparation or processing.
Magnesium > 95% Manganese > 93% Biotin (B7) > 90% Carbohydrate > 90% Dietary Fiber > 90% Thiamine (B1) > 89% Iron > 88% Phosphorus > 88% Copper > 87% Potassium > 80%
Select a nutrient to see how the 1 variants compare.
| Variant | Protein (g) | All foods |
|---|---|---|
| Sorghum, whole grain, white, dry, raw | 10.1 | > 51% |