Iron in Pork, chop, center cut, raw

0.4 mg

5% of the RDA for adult men (8 mg) , 2% of the RDA for adult women (18 mg) · UL: 45 mg

All tracked nutrients in this food

Nutrient Per 100g Percentile
Macronutrients
Protein 22.8 g
> 80%
Fats
Total Fat 5.5 g
> 50%
Minerals
Potassium 366.5 mg
> 80%
Phosphorus 202.3 mg
> 66%
Magnesium 23.4 mg
> 57%
Zinc 1.3 mg
> 55%

Top sources of Iron